Monday, April 25, 2011
Wednesday, April 20, 2011
Food, food, and more food
Those who know me well know that I've been busy.
Too busy to run, too busy to climb, too busy to blog.
In order to maintain sanity I've tried to squeeze in cooking time for some favorite dishes and experiment with new ideas
I made a goal to try at least one new recipe a week from some of my most beloved food blogs.
This lifestyle has left me rounder and warmer during the winter months, but as spring is approaching and busy time waning, I feel my schedule opening up to more active endeavors in the great outdoors.
Here's to the memory of delicious food and the hope that the chub it's created on my waistline will slowly melt from the sun that's finally starting to emerge from behind those snow covered mountains of ours.
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